Pizza Concept:

We provided central kitchen services, menu development, and distribution for a new pizza concept. The result was a successful launch with rave reviews from customers.

90 Degree Pizza

The Cookery Kitchen provided central kitchen services, menu development, and distribution for a new food concept called "90 Degree Pizza." The concept focuses on Detroit style pizza, a thick, square-shaped pizza that originated in the city of Detroit, Michigan.
Our team of experienced professionals worked closely with the client to develop a menu that featured traditional Detroit style pizza as well as unique and creative variations of the dish. The menu included items such as "The Motor City," a pizza topped with pepperoni, bacon, and ham, and "The Coney," a pizza topped with ground beef, onion, and mustard.
The kitchen was equipped with specialized pizza ovens that were designed to achieve the high temperatures and long bake times needed to produce the perfect Detroit style crust.
The launch of "90 Degree Pizza." was a huge success, with rave reviews from customers and a steady increase in sales. The concept quickly gained a loyal following and expanded to multiple locations within the city.
The client also used the central kitchen to develop a line of frozen Detroit style pizzas that were sold in grocery stores and supermarkets, which helped to increase the brand awareness of the concept and expand the reach of the business.
The brand became popular among the pizza enthusiasts and became a household name in the city, it was well known for its unique and authentic taste, perfectly cooked crust and quality ingredients.
The brand became popular among the pizza enthusiasts and became a household name in the city, it was well known for its unique and authentic taste, perfectly cooked crust and quality ingredients.
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